Labub Kabir

Usage instruction for Labub Kabir

Labub Kabir is to be taken 5 to 10 grams before breakfast with Mahaul Laham Khas do Atisha or with glass of warm milk.

Benefits of Labub Kabir

Labub Kabir gives strength to all vital organs & nerve it is specially used for hardness of penis ,premature ejaculation & with added Jauhar e Khusia
( testosterone powder ) we use it for erectile dysfunction which gives est result.

Content of Labub Kabir are below

Each dose of 5 g contains:
Aurum (Warq Tila)     0.44 mg
Argentum (Warq Nuqra)     3.11 mg
Ambra grasea (Ambar Ashab)     8.01 mg
Myristica fragrans (Nutmeg) (Jauzbua)     13.35 mg
Myristica fragrans (Mace) (Bisbasa)     13.35 mg
Parmelia perlata (Ushna)     13.35 mg
Piper longum (Filfil Daraz)     13.35 mg
Nardostachys jatamansi (Sumbulutteeb)     20.02 mg
Cyperus rotundus (Sad Kufi)     20.02 mg
Myrtus caryophyllus (Qaranfal)     20.02 mg
Piper cubeba (Kababchini)     20.02 mg
Wrightia tinctoria (Indarjao Shirin)     20.02 mg
Doronicum hookeri (Darunaj Aqrabi)     20.02 mg
Zingiber zerumbet (Zarambad)     20.02mg
Cardiospermum halicacabum (Habbul Qilqil)     20.02 mg
Daucus carota (Tukhme Gazar)     20.02 mg
Allium cepa (Tukhme Piyaz)     20.02 mg
Raphanus sativus (Tukhme Turb)     20.02 mg
Brassica rapa (Tukhme Shalgham)     20.02 mg
Trifolium alexandrinum (Tukhme Ispast)     20.02 mg
Lepidium sativum (Tukhme Halyun)     20.02 mg
Aquilaria agallocha (Ood Hindi)     20.02 mg
Pheretima sp. (Kharateen Musaffa)     26.69 mg
Colchicum luteum (Suranjan Shirin)     26.69 mg
Tanacetum umbelliferum (Buzidan)     26.69 mg
Mentha arvensis (Pudina Khushk)     26.69 mg
Rennet of Arabian Camel (Paneer Maya Shutur Arabi)     26.69 mg
Crocus sativus (Zafran)     26.69 mg
Pistacia lentiscus (Mastagi)     26.69 mg
Pistacia vera (Maghze Pista)     33.37 mg
Prunus amygdalus (Maghze Badam)     33.37 mg
Corylus avellana (Maghze Funduq)     33.37 mg
Pistacia terebinthus (Habbul Khizra)     33.37 mg
Juglans regia (Maghze Akhrot)     33.37 mg
Pinus gerardiana (Maghze Chilghoza)     33.37 mg
Hibiscus cannabinus (Habbuz Zalam)     33.37 mg
Palaemon curtinus (Mahi Rubiyan)     33.37 mg
Alpinia galanga (Khulanjan)     33.37 mg
Pastinaca sativa (Shaqaqul Misri)     33.37 mg
Salvia haematodes (Behman Surkh)     33.37 mg
Centaurea behen (Behman Safed)     33.37 mg
Lepidium iberis Red (Tudri Surkh)     33.37 mg
Lepidium iberis Yellow (Tudri Zard)     33.37 mg
Zingiber officinale (Zanjbeel)     33.37 mg
Sesamum indicum (Kunjad Muqashshar)     33.37 mg
Cinnamomum zeylanicum (Darchini)     33.37 mg
Orchis latifolia (Khusyatus Salab)     66.73 mg
Cocos nucifera (Narjeel Taza)     66.73 mg
Papaver somniferum Seeds (Khashkhash Safed)     66.73 mg
Sugar (Qand Safed)     3.670 g
Preservative     q.s.

Process of making Labub Kabir

Process of making Labub Kabir is to clean & powdered are herbs then then after filtration mix all the powdered in 3x honey make it final for use by adding warq tila & warq nuqra ( Silver & Gold leaf )

Order Labub Kabir now for only Rs. 750 for 125 grams with ebook & including all charges.